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VINEART au DOMAINE DE MATILAT

Local produce, Guided tour, Discovery, Wine/wine expertise/spirits in Riscle

  • Doors open to the estate as part of VINEART

  • Program for the day
    10:30 a.m. - 7 p.m. Visit to the cellar, wine tasting, boutique and wine bar
    12 p.m. Catered meal by chef Ramon des Cordeliers "Mix of grilled meats in the brazier - as much as you like", €20 by reservation.
    1 p.m. Concert by the Adi'Jazz group
    7 p.m. Guinguette evening, Bandas & pizzas, with the Pink Flocs of Riscle. Catering by Tom and Ju Pizza, from €8.50, without reservation.
    Cadette de Burosse wine and draft beer bar.

    Find out more about the estate
    It was...
    Program for the day
    10:30 a.m. - 7 p.m. Visit to the cellar, wine tasting, boutique and wine bar
    12 p.m. Catered meal by chef Ramon des Cordeliers "Mix of grilled meats in the brazier - as much as you like", €20 by reservation.
    1 p.m. Concert by the Adi'Jazz group
    7 p.m. Guinguette evening, Bandas & pizzas, with the Pink Flocs of Riscle. Catering by Tom and Ju Pizza, from €8.50, without reservation.
    Cadette de Burosse wine and draft beer bar.

    Find out more about the estate
    It was Baptiste Labenne who took over the family torch, after a BTS in viticulture-oenology and three years spent in Bordeaux, then in New Zealand before returning to Gers. At the start of 2020, he finally returned to the estate, his first vintage was vinified at home, more than 10 years after the last vintage made by his father.
  • Spoken languages
    • English
Services
  • Services
    • Animals accepted
    • Boutique
    • Guided tours
Rates
Payment methods
  • Cheque
  • Cash
  • Rates
  • Other
    From 20 €
  • Free
    —
  • Base rate
    From 8.50 €
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